Best Recipes

Easy Chicken and Sausage Creole – A Cast Iron Southern Classic

This Chicken and Sausage Creole is a bold, Southern-inspired dish with Creole-seasoned chicken, cornbread, andouille sausage, and rich gravy—all baked in a cast iron pan!

The BEST Breakfast Burrito – Loaded & Griddled to Perfection

This Breakfast Burrito is stuffed with crispy hashbrowns, chorizo, eggs, cheese, bacon, and black beans—seasoned with Big Poppa’s Jallelujah and sealed to perfection on the griddle.

Easy Chicken Cordon Bleu – Griddled to Perfection

This Easy Chicken Cordon Bleu is griddled to crispy perfection, loaded with Swiss cheese, ham, and bacon, and served over mashed potatoes with gravy. A simple, bold twist on the classic!

The Ultimate Crispy Chicken Sandwich – Griddle Style

This Crispy Chicken Sandwich is golden, crunchy, and packed with flavor. Seasoned with Big Poppa’s Desert Gold & Little Louie’s, stacked with Swiss cheese, bacon, and ham, and griddled to perfe...

The Ultimate Chicken Ciabatta Sandwich – Griddle Edition

This Chicken Ciabatta Sandwich is stacked with juicy, seasoned chicken, melted jack cheese, and a fresh avocado-pineapple salsa. Griddled to perfection, this sandwich is bold, flavorful, and imposs...

Fresh, Creamy, and Loaded with Flavor – Cucumber Avocado Salad

This Easy Cucumber Avocado Salad is crisp, creamy, and packed with bold flavors. Featuring Big Poppa’s Desert Gold Seasoning, a zesty Champagne Citrus Vinaigrette, and a luscious burrata center, th...

Chris Lilly’s Airline Chicken – Juicy, Crispy, and Full of Flavor

Crispy, juicy, and packed with flavor—Chris Lilly’s Airline Chicken is a backyard BBQ must-try. Seared to perfection and finished with a buttery, herb-packed touch, this is next-level chicken made ...

The Ultimate Grilled Bologna Burger: A Flavor-Packed Griddle Recipe

Looking for a bold and flavorful burger? This Grilled Bologna Burger combines juicy beef patties, crispy griddled bologna, caramelized onions, and melty cheese, all stacked on a toasted potato bun ...

Grilled Perfection: Chicken & Asparagus on the Santa Maria Grill

This recipe features succulent chicken quarters seasoned with a Santa Maria-style rub, paired with fresh asparagus tossed in olive oil, salt, and pepper. Grilled over medium-high heat, the chicken ...

The BEST Steak and Egg Recipe – A Flavorful Twist with Tamagoyaki

This steak and eggs recipe puts a flavorful twist on a classic! Flat iron steak is seasoned with Big Poppa’s Double Secret and Bachan’s Japanese BBQ Sauce, then paired with a cheesy Tamagoyaki omel...

Grilled Swordfish with Hatch Chile & Pineapple Salsa

This Grilled Swordfish with Hatch Chile & Pineapple Salsa is a flavorful, easy-to-make dish perfect for grilling season. The swordfish is seasoned with Big Poppa’s Jallelujah Lime and Desert Go...

How to Make a Brisket Cheesesteak Sandwich on the Griddle

Got leftover brisket? Transform it into a mouthwatering Brisket Cheesesteak Sandwich! This easy griddle recipe combines smoky brisket, caramelized onions, melted cheese, and toasted hoagie rolls fo...

How to Make a Perfect Brisket on a Drum Smoker

There’s nothing quite like a perfectly smoked brisket—the rich, smoky aroma, the tender, juicy slices, and that beautifully barked exterior. If you’re looking to take your BBQ game to the next leve...

Smoked Prime Rib: The Ultimate Holiday Showstopper

This smoked prime rib recipe is the perfect centerpiece for any celebration. Coated with a layer of Sriracha and Big Poppa’s Money Seasoning, the whole rib eye develops a flavorful crust while stay...

The Best Creamed Horseradish Sauce for Steaks & Prime Rib

This easy creamed horseradish recipe is a must-have for steak nights, holiday roasts, and BBQ feasts. Made with just three ingredients—sour cream, horseradish, and a splash of Tabasco—it delivers t...

How to Make the Best Cornbread Stuffing for Your Holiday Feast

This homemade cornbread stuffing is packed with flavor, combining savory sausage, fresh herbs, tart dried cranberries, and crunchy apples for the perfect holiday side dish. With a blend of Big Popp...