Best Recipes

Raspberry Chipotle Pork Tenderloin Salad (Sweet Heat BBQ Salad)

Sweet, smoky, and fresh—this raspberry chipotle pork tenderloin salad is loaded with bold BBQ flavor and perfect for any night.

Char Siu Fried Rice on the Griddle (Smoky Pineapple Pork Fried Rice)

Smoky char siu pork meets caramelized pineapple fried rice in this bold griddle recipe packed with flavor and texture.

How to Make Ribs with a Foil Boat Finish | Foil Boat Ribs on a Drum Smoker

Try these foil boat ribs — you won’t believe it. Sweet Money + Sweet Money Hot, a competition-style wrap with agave, butter and brown sugar, then a quick foil boat finish with Granny’s sauce for gl...

Pretzel Brat Sandwich on the Pellet Grill | Best Brat Recipe

Butterflied bratwurst seasoned with Jallelujah Jalapeño, grilled and stacked on butter-toasted pretzel buns for the ultimate BBQ sandwich.

Desert Gold Pork Tenderloin with Mushrooms & Kidney Beans

Try Desert Gold Pork Tenderloin with mushrooms and kidney beans! A savory, hearty dish packed with bold flavors, perfect for family dinners or gatherings.

The BEST Potato Soup Recipe | Jalapeño Cheese Soup with Sausage & Bacon

Creamy potato jalapeño cheese soup loaded with sausage and apple-smoked bacon, finished with bold seasoning and serious comfort-food energy.

Sweet & Savory Teriyaki Pork Steak Nuggets (Drum Smoker Recipe)

These Teriyaki Pork Steak Nuggets are smoky, sweet bites of BBQ magic — smoked low and slow, braised in buttery teriyaki sauce, and finished with juicy pineapple. Whether you’re feeding a crowd or ...

Delicious Pork Steak Kebabs – Smoky, Juicy, and Packed with Flavor

These Pork Steak Kebabs are juicy, smoky, and perfectly seasoned with Big Poppa’s Sweet Money & Sweet Money Hot Seasonings. Smoked to perfection, seared for a crispy finish, and glazed with Bac...

Ultimate Pulled Pork Sliders – Smoky, Juicy, and Packed with Flavor

These Ultimate Pulled Pork Sliders are smoky, juicy, and packed with bold flavor. Tossed in Big Poppa’s Competition Stash & Granny’s Sauce, topped with slaw, and stacked on Hawaiian rolls, thes...

Easy Chicken and Sausage Creole – A Cast Iron Southern Classic

This Chicken and Sausage Creole is a bold, Southern-inspired dish with Creole-seasoned chicken, cornbread, andouille sausage, and rich gravy—all baked in a cast iron pan!

How to Make Drum Smoker Nachos

These Drum Smoker Nachos combine tender skirt steak, seasoned with Big Poppa’s Cash Cow and Jallelujah Lime Seasonings, with layers of tortilla chips, beans, cheese, and smoky flavor. Topped with p...

How to Cook a Porterhouse Pork Chop

Golden-browned porterhouse pork chops, seasoned to perfection, are the star of this dish. Complemented by a creamy garlic mushroom sauce made with French garlic sausage, fresh vegetables, and a spl...

Easy Cinnamon Roll Sausage Balls | Perfect Fall Treat

These Cinnamon Roll Sausage Balls bring together the sweetness of cinnamon rolls and the savory goodness of maple sausage. Perfectly seasoned with Big Poppa's Competition Stash Seasoning and served...

Pulled Pork Slider with Miso Slaw

Get ready to take your BBQ game to the next level with Big Poppa's Pulled Pork Sliders with Miso Slaw!  These sliders combine smoky, tender pulled pork with a tangy, umami-packed miso slaw for a fl...

Big Poppa’s BBQ Ribs on the Jambo Pit

Big Poppa’s BBQ Ribs on the Jambo Pit is a mouthwatering recipe that showcases the best of BBQ. The ribs are seasoned with Big Poppa’s Little Louie’s Seasoning, spritzed with apple juice, and moppe...

Pork Loin with Lemon Butter Noodles

Big Poppa's Pork Loin with Lemon Butter Noodles features tender, juicy pork paired with zesty, buttery noodles for a comforting, flavorful dish!