Best Recipes

Two Ingredient Guacamole

When it comes to guacamole, simplicity is key. Sometimes, all you need are a couple of high-quality ingredients to create a delicious dip that’s perfect for Taco Tuesday, game day, or just a quick ...

How to Cook a Tomahawk Steak Sous Vide — Big Poppa's Holiday Drum Sear Method

Sous vide at 120°F for up to 6 hours with a light Cash Cow coat — the steak cooks while you spend the day with your guests. When dinner is ready, pat dry, hit with Little Louie's and more Cash Cow,...

Big Poppa’s Chicken Parm Smash Burger: The Ultimate Italian-American Fusion

Craving a new twist on your classic burger? Look no further! Big Poppa’s Chicken Parm Smash Burger combines the best of Italian and American cuisine, featuring juicy, seasoned chicken patties, savo...

Focaccia Deep Dish Pizza

If you love the thick, chewy crust of focaccia and the hearty, cheesy goodness of deep dish pizza, then this recipe is for you.  Join Big Poppa and his son Scott, in Big Poppa's Focaccia Deep Dish ...

Big Poppa's Quick 'n Easy Sloppy Joe's

When it comes to comfort food, few dishes can match the nostalgic, savory satisfaction of Sloppy Joe.  This beloved American Classic has a special place in the heart of Big Poppa.  What if we told ...

Beef Cheek Tacos: A Flavor-Packed Journey to Taco Heaven

If you're looking to elevate your taco game, Big Poppa’s Beef Cheek Tacos are the perfect choice. These tacos are not just a meal—they’re an experience, combining rich, smoky flavors with fresh, z...

How to Smoke Ribs on a Jambo Pit — Big Poppa's Texas-Influence Method

Big Poppa's in the cave today, not the kitchen — firing up a Jambo pit for a Texas-influenced rib cook that ditches the sweet KC playbook. Little Louie's seasoned salt, a clean fire at 275°F, apple...

How To Grill The Perfect Wagyu Picanha

Dive into the flavors of Brazilian cuisine with our Big Poppa’s Double Secret Wagyu Picanha recipe. This blog post guides you through the process of grilling the perfect picanha, a prized cut of Wa...

Big Poppa’s Smoked Tomatoes and Burrata Salad

Big Poppa’s Smoked Tomatoes and Burrata Salad is a delightful blend of smoky cherry tomatoes, creamy burrata cheese, and fresh basil, all drizzled with balsamic glaze and seasoned with Big Poppa’s ...

Big Poppa’s Jalapeño Pineapple Shrimp Rolls

Big Poppa’s Jalapeño Pineapple Shrimp Roll is a vibrant and tasty combination of grilled shrimp, juicy pineapple, and fresh vegetables, all mixed with a zesty mango vinaigrette and a hint of horser...

Big Poppa’s Momofuku Chili Crunch Tri-Tip

Big Poppa’s Momofuku Chili Crunch Tri-Tip is a flavorful and juicy dish that showcases the perfect blend of spicy, savory, and smoky flavors. The tri-tip is first marinated in Momofuku's Chili Crun...

Big Poppa’s Orange Chipotle Turkey Legs

Big Poppa’s Orange Chipotle Turkey Legs offer a delicious combination of tangy pickle juice brine, a rich buttery injection, and a unique orange-chipotle glaze. This recipe is ideal for those looki...

Big Poppa’s Avocado Crema

Big Poppa’s Avocado Crema is a versatile and delicious addition to any meal. This easy-to-make sauce combines the rich creaminess of avocados with the tangy kick of lime and garlic, all enhanced by...

Big Poppa’s In and Out Inspired Burger

Recreate the magic of In-N-Out with Big Poppa’s In and Out Inspired Burger. Ground meat seasoned with Big Poppa’s Little Louie’s Seasoning, grilled to perfection and topped with cheese, onions, and...

Big Poppa’s Santa Maria Chicken Recipe

Big Poppa’s Santa Maria Chicken is a flavorful and juicy BBQ favorite that’s easy to prepare. With just chicken and Big Poppa’s Little Louie’s Seasoning, this recipe brings the taste of Santa Maria...

Big Poppa’s Sheet Pan Sliders

Big Poppa’s Sheet Pan Sliders are a delicious, easy-to-make BBQ delight perfect for any occasion. Featuring seasoned ground beef, sweet onions, jalapeños, shredded cheese, and a zesty homemade sauc...