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American

Chipotle Tabasco Bacon

Big Poppa’s Chipotle Tabasco Bacon is the ultimate way to elevate your breakfast, brunch, or any meal with bold, smoky flavors. This recipe takes crispy bacon to the next level by brushing it with a Chipotle Tabasco glaze, adding a smoky heat that perfectly complements the savory richness of the bacon. Whether served alongside eggs, in a BLT, or as a topping for burgers and salads, this spicy bacon is easy to make and packed with flavor. Perfect for spice lovers and bacon enthusiasts alike, this recipe delivers a delicious twist on a classic favorite!

Chipotle Tabasco Bacon

Chipotle Tabasco Bacon

Big Poppa

Servings

6-8

Prep Time

10 minutes

Cook Time

30-45 minutes

Cuisine

American

Category

Side Dish, Appetizer, Side Dish, Breakfast 

Big Poppa made bacon taste even better with this recipe

A little heat, a little sweet: this super easy recipe will become your go-to when it’s time to bring home the bacon.

With the help of Chipotle Tabasco and brown sugar, this quick recipe has minimal prep time; and, can be cooked on the smoker or in the oven. It makes it easy to eat a whole pack of bacon in one sitting (something we can’t recommend, but don’t deny doing). This bacon recipe is so delicious, your friends and family will be blown away at how easy it is to make.

Ingredients

  • 1 pack Smithfield Hometown Original Bacon
  • 1.4 cup light brown sugar
  • 2-3 tablespoons Tabasco Chipotle (to taste)

Directions

  1. Preheat smoker to 300F
  2. Remove bacon from packaging
  3. Lay out each bacon strip side by side
  4. Coat evenly/sprinkle with light brown sugar, pat brown sugar into bacon
  5. Generously coat bacon with Chipotle Tabasco (to taste) use basting brush to spread
  6. Place bacon on foil pan (or on a large sheet of HD foil)
  7. Place foil pan in the smoker for 30-45min or until desired crispiness is reached
  8. Remove pan from smoker and plate

1 comment

Looks good gonna try it 😋

Robert Jewell

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