The Ole Hickory Pits CTO (Convecture Tri Oven) Smoker is the multi-use smoker you’ve been searching for. Featuring innovative smoking technology, quality American craftsmanship and versatility; the CTO Smoker is exactly what you need to create endless BBQ masterpieces in your backyard.
Unlike most gas smokers out in the market, the CTO Smoker provides you with the best of both worlds. The CTO Smoker gives you the option of cooking with propane/ or natural gas alone, or you can simultaneously cook with both gas and charcoal/wood. Simply hook up your gas, load up the pullout fire box with wood chunks or charcoal and turn on the smoker. The gas will blow into the wood/charcoal, effortlessly igniting the wood/charcoal. Whether you’re feeling the need for a smokier taste in your food or want the ease of cooking with gas, the CTO multi-use smoker offers both options so you don’t have to choose.
What makes the CTO multi-use smoker unique is it’s innovative built in convection fan system - exclusive to Ole Hickory Pits Smokers. With the built in convection fan system (located on the bottom), the heat/smoke circulates from the front to the back similar to the heat movement used in convection ovens. This innovative system allows for a quicker cook and assists in keeping the temperature of the smoker steady and consistent throughout the cook. The consistency of the CTO Smoker allows you to set it and forget it for up to 6 hours! With the CTO multi-use smoker by your side, the days of having to babysit your cook are over.
The CTO multi-use smoker is built to last; With a heavy-duty 22g stainless steel exterior, you won't have to worry about the CTO smoker rusting up, this versatile smoker has been designed to withstand standard wear and tear and the interior walls of the CTO are made of 22g stainlesss steel, are fully insulated and thermostat controlled (up to 375F degrees) to provide you with a lifetime of quality smoking. Consistent, versatile, easy to use and built like a tank; the CTO multi-use smoker is perfect for any BBQ enthusiast who wants the ease of gas and the authentic taste of wood/charcoal.
Meat Capacity: 12 racks of ribs, 16 baby back ribs, 32 boston butts (4-6 lb.), 16 turkeys (8 lb.), 36 whole chickens, 72 half chickens, or 12 briskets (12lb.)
4 heavy duty, NSF approved casters.
4 nickel-plated removeable sliding racks
Convection Fan System
Upper Limit Control Switch
Construction: Heavy duty 22 gauge stainless steel interior side walls (100% welded & inspected seams) tubular steel frame, 22 gauge stainless steel exterior, Fully insulated - rated 1800 degree F
Fuel: Propane or natural gas. Firebox included for option to cook with charcoal or wood chunks.
Firebox: Three - 1 lb. wood chunks (approximately 1/4 of a fireplace size log) will last for up to 8 hours of cooking with Convecture Fan System.
Gas Burner: 40,000 BTU Burner with Electronic ignition, available for propane or natural gas.
Exhaust: Two - 3/4'' x 5 1/4'' Vents. Equiped with adjustable manifold control dampers.
Temperature Range: Thermostat control range from 100 degrees F to 325 degrees F.
Upper Limit Control Switch: Extra Safety Feature (set at 350 degrees F)
Dial Thermometer Size: 2 1/2'' diameter
Convection Fan System: One (1) 1/30 HP Motor. 5" fan blade provides a mix of both heat and smoke for product consistency.
Electrical: 110 Volts, 60 HZ, single phase (Avoid Non-Grounded Extension cords)
Grease Drain: 1" Pipe with 1" Ball Valve
Cooking Surface: 19.51 Sq. Ft.
Sliding Racks: (4) 26.5" x 26.5" (nickel-plated)
*Each rack fits one full-sized pan
Overall Dimensions: 34 1/4'' W (including control box) x 38'' D(including door handle) x 64 3/4'' H (77'' with door open)
Crated Dimensions: 48”L x 42”W x 74”H
Uncrated Weight: 680 lbs.
Crated Shipping Weight: 870 lbs.
Please note: The Ole Hickory Pits CTO Smoker is designed for outdoor use.