Poppa's Corner

10 Must-Know Tips for Your Labor Day BBQ Cookout

Labor Day weekend is the unofficial send-off to summer, and there's no better way to celebrate than with a backyard BBQ cookout. Whether you're firing up the smoker, grilling burgers and dogs, or g...

Choosing the Right Protein for Your Summer BBQ

Every protein brings a different flavor, a different technique, and a different time commitment, which is exactly why the choice can feel overwhelming when there's a crowd coming over.

The Secret to Flavorful Chicken All Summer Long

Chicken is the most grilled protein in America — and the most abused. Dry breasts, rubbery skin, bland seasoning that washes out after the first bite. The problem isn't the bird — it's the method.

How to Brine a Chicken

In this Big Poppa Smokers guide, you will learn all about chicken brine. We will cover the science behind it and give you step-by-step instructions to make your own brine. We will also discuss diff...

How to Smoke a Juicy Chicken Breast

Smoking chicken breast on the BBQ can be tricky, but with the right steps and techniques, you can achieve tender, flavorful, and perfectly cooked results every time. Follow this detailed guide to l...

How To Plan a BBQ Labor Day Party

Labor Day weekend is the perfect time to celebrate the end of summer with a fantastic BBQ. To become a Labor Day legend in your backyard, you'll need to plan ahead, choose the right menu, and creat...