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Big Poppa's Double Secret Steak Rub - 14oz

Big Poppa's Double Secret Steak Rub - 14oz

Big Poppa's Double Secret Steak Rub is the secret ingredient your steak has been missing. This BBQ rub has been specially formulated to bring out the best flavors in any cut of steak (tri-tip, ribeye, filet mignon, etc.), and it also brings out the best flavor is just about anything beef. It's even great on baked potatoes and other sides. The secret behind this blend of spices is the large course sea salt. The blend of spices with quality sea salt compliments the natural flavor of beef creating an irresistably delicious cut of meat. 

Barbecue pro's and backyard BBQ enthusiast can't get enough of this secret rub. Double Secret Rub fanatics have even started using this rub in the kitchen as an all-purpose seasoning. Not convinced? BJ's Brewhouse & Restaurants, a national restaurant chain, has picked Big Poppa's Double Secret Steak rub as their exclusive steak seasoning. 

Learn more about Big Poppa Smoker's BBQ rubs and how to use them here: https://www.bigpoppasmokers.com/bps-rubs-infographic

14oz shaker

$12.99

In stock

InStock

SKU: 594BPS

Big Poppa's Double Secret Steak Rub - 14oz
100%
9

Ingredients for Big Poppa's Double Secret Steak Rub - 14oz


Sea Salt, dehydrated garlic, onion, bell pepper and lemon, spices, sugar, brown sugar, paprika (color), citric acid, celery powder, turmeric (color), natural flavors, extractives of paprika (color), and not more than 2% of tricalcium phosphate to prevent caking.
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  • Reviews

9 Customer reviews total

The following product reviews are personal opinions from our customers and do not reflect the official stance of Big Poppa Smokers.

100%

Probably one of the best steak rubs I have ever used. We won't use anything else on steak now because the kids won't it eat if we don't. We use this seasoning in all of our beef recipes, and even on baked potatoes. We have to make sure to buy 2 bottles at a time so we don't run out.


100%

We use this rub not only on our brisket (with Cash Cow) but also as a steak seasoning for our SCA Competitions!


100%

We use this rub not only on our brisket (with Cash Cow) but also as a steak seasoning for our SCA Competitions!


100%

I have tried All kinds and types of Rub in the past. I can't remember why I was going to try it, but when I saw my wife eyes got big and she smiled I knew I was on to something great. Just love this stuff. I have tried it most things. Oh yeah it is great on bake patotato
Thanks


Reviews

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  1. Jeff A.

    Probably one of the best steak rubs I have ever used. We won't use anything else on steak now because the kids won't it eat if we don't. We use this seasoning in all of our beef recipes, and even on baked potatoes. We have to make sure to buy 2 bottles at a time so we don't run out. (Posted on 3/4/2019)

  2. Licensed to Grill

    We use this rub not only on our brisket (with Cash Cow) but also as a steak seasoning for our SCA Competitions! (Posted on 4/5/2018)

  3. Licensed to Grill

    We use this rub not only on our brisket (with Cash Cow) but also as a steak seasoning for our SCA Competitions! (Posted on 4/5/2018)

  4. TimS

    I have tried All kinds and types of Rub in the past. I can't remember why I was going to try it, but when I saw my wife eyes got big and she smiled I knew I was on to something great. Just love this stuff. I have tried it most things. Oh yeah it is great on bake patotato
    Thanks (Posted on 10/13/2017)

  5. Jocy

    Double secret is a secretly amazing on seafood! The salty blend really boost the flavor of salmon and shrimp. Also great on burgers, chicken, tofu.. I'd call it an all-purpose seasoning. (Posted on 7/19/2017)

  6. Scott

    I had originally purchased the Double Secret Steak rub for brisket, but started using it on steaks and chicken and I really love this as an all purpose seasoning. (Posted on 7/4/2017)

  7. Jon

    I've tried tons of different steak rubs over the years with varying effect, but this is by far and away the best one! I use it on all my red meats now, from tri tip to steak, burgers, and brisket! (Posted on 3/19/2015)

  8. Jessica

    This steak rub is perfect, we don't use anything else! My family won't eat steaks any other way now. (Posted on 3/13/2015)

  9. Randy

    I had always used Montreal Steak Seasoning on our steaks we cooked for caterings. I thought I would try some Double Secret on some ribeye steak sandwiches for a group of executives at our largest catering customer. They loved them. They did not know what I did to those steaks but keep doing them that way. They were fantastic. Just ordered a five pound bag. Thanks Big Poppa! (Posted on 12/15/2013)