Big Poppa's Desert Gold Seasoning - 11.5oz
Big Poppa's Desert Gold Rub, a masterpiece inspired by the sun-kissed flavors of the Mediterranean. Crafted to perfection, this versatile seasoning blend infuses every dish with a burst of bold citrus essence and the zesty allure of bell pepper, transcending traditional BBQ rubs with its unparalleled finesse.
From succulent chicken and delicate fish to crisp vegetables and a variety of white meats, Desert Gold Rub transforms ordinary meals into extraordinary culinary delights. Its captivating citrus notes and tantalizing bell pepper zing make it a cherished secret of kitchens worldwide, including the esteemed BJ's Restaurants & Brewhouse chain, where it enhances their Mediterranean-themed creations.
Crafted with care, Big Poppa's Desert Gold Rub is a testament to quality and flavor. Free from artificial additives, MSG, and gluten, it caters to diverse dietary preferences, ensuring everyone can indulge in its exceptional taste.
Packaged in a convenient 11.5oz shaker, Desert Gold Rub invites you on a journey of taste exploration. Whether you're grilling under the open sky, smoking meats to perfection, or crafting culinary masterpieces indoors, let Desert Gold Rub be your secret ingredient for bold, citrusy brilliance in every bite. Unlock the full potential of your dishes and experience the magic of Mediterranean-inspired flavors with Big Poppa's Desert Gold Rub.
Use on: Pork, Chicken, Fish, Vegetables
Gluten Free
MSG Free
Packaged in a convenient 11.5oz shaker
Ingredients: Salt, dehydrated onion, garlic and bell pepper spices, seasame seed, citric acid, honey powder (maltodextrin honey), paprika, sugar, lemon juice powder (corn syrup solids, lemon juice, and lemon oil), corn starch, and not more than 2% tricalcium phosphate added to prevent caking.
Contains a bioengineered food ingredient.
I use it on all kinds of food including chicken seafood vegetables and even charro beans!
Honestly my favorite and our families favorite all around Big Poppa Seasoning. Excellent on chicken breast’s and wings. Great on fish on fish. Lastly fabulous on veggies. My kids request it on the veggies at every meal. They even sprinkle it on their Mac n Cheese.
I use this on most things. It’s my favorite seasoning. I highly recommend it.
#1 use: Veggies - all day every day...delicious with a kick
#2 use: Chicken...earthy, herby..with a kick
#3 use: everything else
I brine for 24-48 hrs. a spatchcock chicken in a 4-quart container with 1/4 cup of Kosher salt and 2/3 cup of brown sugar. After brine, pat dry and rub a 1/4 tsp. underneath the skin on the quarters and breasts then I season the entire bird. Grill or smoke and you'll have the juiciest most flavorful tasting chicken ever!