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Sopressata Wrapped Scallop

Cooking Grill: MAK Grill
Pit Temperature: 365
Desired Internal Temperature:
Cooking Time: 7 minutes
Pallets Used: Pellets
Scallop Sopressata Pasta Orecchette Wrap scallop in Sopressata using toothpicks to hold. Place on Frog Mat for 7 minutes. Cook pasta al dente. Add olive oil, garlic, julienned sopressata in pan with minced onion. Mix together. Place scallop atop.

Posted on: 2016-03-13 03:54:37 Forum URL:: NO URL