Big Poppa Smokers Presents


Recipes for:

  • Beef
  • Pork
  • Chicken
  • Fish
  • Veggies/Sides
  • Desserts

« Recipes Home

Fig, Goat Cheese, Prosciutto

Cooking Grill: MAK Grill
Pit Temperature: 375
Desired Internal Temperature:
Cooking Time: 25 Minutes
Pallets Used: Pellets
Quarter the fig; but not all the way through as shown 1/2 tablespoon goat cheese in the center of fig wrap prosciutto around it put in warming drawer for 20 minutes cook on frog mat for the last 3 minutes balsamic, red pepper flakes, and olive oil to finish Delicioso!

Posted on: 2014-08-21 18:28:36 Forum URL:: NO URL