my old Broilking gas
Desired Internal Temperature:
4minutes per side (based on 1/4lb weight)
Been a long fathers day but I wanted to get grillin!
Preformed meat patty 1/4 pounders from supermarket x8
Glaze in olive oil
cool 4 minutes per side and press for clear juices,
Did a side order of honey mustard onions (check my other posts) added scottish mature cheddar chese and serve...
Sloppy but sure tastes good!
Posted on: 2016-03-11 17:28:43
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