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Big Poppa Smokers Presents

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Honey Mustard Onions (Quick)

Cooking Grill: my old Broilking gas
Pit Temperature:
Desired Internal Temperature: 280
Cooking Time: 16minutes
Pallets Used: Gas
Directions:
Chop 6 red onions in to chunks take 8 table spoonfulls of french mustard and drop into a dish add 8 -10 spoonfulls of Honey (Scottish if you can find it) mix And to a tin foil packet (lay foil out then fold in) Leave a chimney for excess to burn off Cook for 16 minutes Then Serve - great for veggies or as a side.


Posted on: 2016-03-12 20:36:15 Forum URL:: NO URL