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Big Poppa Smokers Presents

Recipes

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  • Beef
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Drunk Chicken

Cooking Grill: Memphis Pro
Pit Temperature: 375
Desired Internal Temperature: 180
Cooking Time: 1.5 hours
Pallets Used: Pellets
Directions:
Drunk Chicken using a Chicken Rocket. Rocket Fuel 1/2 stick butter 1 Tablespoon Minced Garlic 1 Tablespoon All Spice 1 Tablespoon Honey 1 teaspoon Bayou Red hot sauce 4 oz. beer simmer rocket fuel to get all ingredients mixed well, and pour in chicken rocket 4.5# chicken rub with mayo, and sprinkle with Cookshack chicken rub.


Posted on: 2016-03-12 17:20:56 Forum URL:: NO URL