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MAK Smoked Bologna
Cooking Grill: MAK Grill Pit Temperature: 225 Desired Internal Temperature: Cooking Time: Pallets Used: Pellets Directions:
Got a large chub of German bologna this morning. Cut in half and doing 2 different chubs.
One scored and rubbed with olive oil and mexican rub.
One scored and rubbed with PYM and Soileau`s