You have no items in your shopping cart.

You have no items to compare.

Specials

Big Poppa Smokers Presents

Recipes

Recipes for:

0
  • Beef
  • Pork
  • Chicken
  • Fish
  • Veggies/Sides
  • Desserts

« Recipes Home

Wife`s Ribeye

Cooking Grill: Memphis Pro, Grill Grates, pam grilling spray
Pit Temperature: 250
Desired Internal Temperature: 150
Cooking Time:
Pallets Used: Briquettes
Directions:
Boneless with Wee Willy`s dry steak marinade. Cooked to the warmer side of medium instead of medium rare so that my wife would enjoy it with me! 250* with hickory until 150* internal, then let sit for 10 minutes or so before cutting. This had a very strong hickory flavor at 250* so I am going to try 265* next time for a little less smoke. It was delicious and fall-apart tender



Posted on: 2016-03-11 17:58:43 Forum URL:: NO URL