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Pulled Pork Rellenos

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Pallets Used: Briquettes
I used some hickory smoked pulled pork for these. Roasted, peeled and seeded the anaheim chiles, filled with smoked pork, minced onion and queso fresco cheese. Dusted with flour. dipped the bottoms in batter then spooned more batter over the tops while frying. Fried on both sides until golden. Served topped with sauce. the batter.. 4 egg whites whipped add 4 TBs of flour, then fold in the 4 beaten egg yolks the sauce... saute minced onion and 1 clove of garlic in a bit of oil add 2 cups of chicken broth 1 cup tomato sauce 1 tsp salt 1/2 tsp pepper 1/2 tsp oregano simmer 10 minutes The rellenos batter has no salt so the addition of the sauce is a plus. :) These are also tasty with smoked chicken. Thanks for looking!

Posted on: 2017-01-26 19:20:50 Forum URL:: NO URL