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Smoked Chicken, Mushroom & Roma Pizza
Smoked Chicken, Mushroom & Roma Pizza
Smoked Chicken, Mushroom & Roma Pizza
Smoked Chicken, Mushroom & Roma Pizza
Smoked Chicken, Mushroom & Roma Pizza
Smoked Chicken, Mushroom & Roma Pizza

Smoked Chicken, Mushroom & Roma Pizza Smoked Chicken, Mushroom & Roma Pizza

Pit Temperature: 500
Cooking Time: 15 minutes

Directions

Tried a new pizza dough tonight and loved it! The pizza was way mo better than my first attempt last week. I bought a pizza stone and a pizza peel this week and used them both. I prefer using the stone over a pan when you use fresh dough. Beware though, use PLENTY of corn meal not only on the pizza peel but on the stone as well or you may just have a calzone instead of a pizza.

Comments and Ratings

Average user rating from: 7 user(s)

Rating 
 
Ratings (the higher the better)
Rating*
Comments*
 
Smoked Chicken, Mushroom & Roma Pizza 2010-08-14 09:13:00 ZCZ10
Reviewed by ZCZ10    08/14/2010

My kind of pizza! Great job!
Keep on cookin'!!

Smoked Chicken, Mushroom & Roma Pizza 2010-08-13 18:19:00 cowgirl
Reviewed by cowgirl    08/13/2010

Tx, that looks really good!

Smoked Chicken, Mushroom & Roma Pizza 2010-08-10 21:17:00 bigpoppa
Reviewed by bigpoppa    08/10/2010

not bad for a golf pro! I have a great golf trip next week! Sand Hills!

Smoked Chicken, Mushroom & Roma Pizza 0000-00-00 00:00:00 txpgapro
Rating 
 
Reviewed by txpgapro    11/29/2014
Smoked Chicken, Mushroom & Roma Pizza 0000-00-00 00:00:00 bigpoppa
Rating 
 
Reviewed by bigpoppa    11/29/2014
Smoked Chicken, Mushroom & Roma Pizza 0000-00-00 00:00:00 TentHunter
Rating 
 
Reviewed by TentHunter    11/29/2014
Smoked Chicken, Mushroom & Roma Pizza 0000-00-00 00:00:00 cowgirl
Rating 
 
Reviewed by cowgirl    11/29/2014