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Sweet Potatoes with orange-pecan butter

Sweet Potatoes with orange-pecan butter Sweet Potatoes with orange-pecan butter

Pit Temperature: 350
Cooking Time: 2 hours

Directions

Sweet Potatoes, with oil and salt outside skin

We started the potatoes whole and ended up cutting them in half to speed up the cooking time. It still took two hours to cook the potatoes.

Ingredients:

Cube of butter
2 tsp honey
1 Orange; juice and zest
2 tbs Pecans; chopped
1/4 tsp. dry mustard
salt and pepper to taste

We wrapped the potatoes in foil to cook a little while longer. Over the stove we melted butter, honey together over low heat. Then added the orange juice and zest. 2 tb Pecans; chopped and 1/4 dry mustard to taste with salt and pepper.

This ended up pretty sweet, I might cut the honey back a little. It was a great combo with the smoked steak!

Comments and Ratings

Average user rating from: 2 user(s)

Rating 
 
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Sweet Potatoes with orange-pecan butter 2010-07-15 13:12:00 cowgirl
Reviewed by cowgirl    07/15/2010

Looks great!

Sweet Potatoes with orange-pecan butter 0000-00-00 00:00:00 cowgirl
Rating 
 
Reviewed by cowgirl    11/29/2014