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Country Pork ribs

Country Pork ribs Country Pork ribs

Pit Temperature: 375

Directions

Smoked at 375 for 1 1/2 hours

Comments and Ratings

Average user rating from: 6 user(s)

Rating 
 
Ratings (the higher the better)
Rating*
Comments*
 
Country Pork ribs 2010-07-10 06:46:00 jimbo
Reviewed by jimbo    07/09/2010

Great carmelization on the outside.

Country Pork ribs 2010-06-29 20:46:00 cowgirl
Reviewed by cowgirl    06/29/2010

They look great from here too!

Country Pork ribs 2010-06-29 09:36:00 bigpoppa
Reviewed by bigpoppa    06/29/2010

Sir Smoke They look absolutely fabulous Were they as tender as they look?

Country Pork ribs 0000-00-00 00:00:00 jimbo
Rating 
 
Reviewed by jimbo    11/29/2014
Country Pork ribs 0000-00-00 00:00:00 cowgirl
Rating 
 
Reviewed by cowgirl    11/29/2014
Country Pork ribs 0000-00-00 00:00:00 bigpoppa
Rating 
 
Reviewed by bigpoppa    11/29/2014