Big Poppa Smokers

You have no items in your shopping cart.

Smokin' Hotline (877) 828-0727

My Cart

You have no items in your shopping cart.

Top Recipes

Newest Recipes

Smokin' Easy Easy Smokin'

Recipe Gallery: Share pics and learn new tricks

Sirloin steak
Sirloin steak
Sirloin steak
Sirloin steak

Sirloin steak Sirloin steak

Pit Temperature: 400F
Desired Internal Temperature: 145F
Cooking Time: 15-20 mins

Directions

I started the MAK grill on high, with the flame zone cover removed, and the grill grates on. The steak was rubbed with a little extra virgin olive oil, Lawry's garlic salt and some Kirkland steak seasoning.

I pulled the steak at 145F internal temperature and let it rest for five minutes before cutting to serve.

Jacket potatoes and steamed spinach with a little butter complete the meal.

Comments and Ratings

Average user rating from: 8 user(s)

Rating 
 
Ratings (the higher the better)
Rating*
Comments*
 
Sirloin steak 2010-05-13 20:42:00 jromano015
Reviewed by jromano015    05/13/2010

great job - those grill grates are the best

Sirloin steak 2010-05-13 09:58:00 jimbo
Reviewed by jimbo    05/13/2010

Good lookin' steak. Nice job!!!!

Sirloin steak 2010-05-12 21:40:00 bigpoppa
Reviewed by bigpoppa    05/12/2010

Great job...hint you can rate your own food! Thanks for coming stick around there are some nice people and even nicer recipes!

Sirloin steak 0000-00-00 00:00:00 bigpoppa
Rating 
 
Reviewed by bigpoppa    11/29/2014
Sirloin steak 0000-00-00 00:00:00 TechnicGravy
Rating 
 
Reviewed by TechnicGravy    11/29/2014
Sirloin steak 0000-00-00 00:00:00 jimbo
Rating 
 
Reviewed by jimbo    11/29/2014
Sirloin steak 0000-00-00 00:00:00 jromano015
Rating 
 
Reviewed by jromano015    11/29/2014
Sirloin steak 0000-00-00 00:00:00 Spinny
Rating 
 
Reviewed by Spinny    11/29/2014