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Spiral sliced Ham
Spiral sliced Ham

Spiral sliced Ham Spiral sliced Ham

Pit Temperature: 275
Desired Internal Temperature: 150
Cooking Time: 4 hours

Directions

Picked up a precooked ham and smoked it!
1 hour on smoke, 3 hours at 275.
Applied the glaze 10 minutes before pulling it off. Was a lot more smokey than I expected :)

Comments and Ratings

Average user rating from: 2 user(s)

Rating 
 
Ratings (the higher the better)
Rating*
Comments*
 
Spiral sliced Ham 2009-12-19 22:26:00 bigpoppa
Reviewed by bigpoppa    12/19/2009

looks great was that a honey baked ham?

Spiral sliced Ham 0000-00-00 00:00:00 moderith
Rating 
 
Reviewed by moderith    11/29/2014