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Bacon Wrapped Fattie!
Bacon Wrapped Fattie!
Bacon Wrapped Fattie!
Bacon Wrapped Fattie!
Bacon Wrapped Fattie!

Bacon Wrapped Fattie! Bacon Wrapped Fattie!

Pit Temperature: 300
Desired Internal Temperature: 160
Cooking Time: 1 hour

Directions

Start with a bacon lattice....dust with your favorite rub.
Most use Jimmy Dean I use a combo of sweet Italian and hot Italian Sausage...roll out on top of bacon lattice.

In a pan sautee chopped Jalapeno, red pepper, and maui onion

Put softened cream cheese in a large baggie and cut one corner to make a pastry bag and squeeze out the cream cheese into the middle of the fattie. Put onion and pepper mixture and roll the fattie into a loaf.

Slice and enjoy. This is so politically incorrect that its great to serve to visiting treehuggers and people who dont eat gluten and drive their priuses to the private jet!

Comments and Ratings

Average user rating from: 6 user(s)

Rating 
 
Ratings (the higher the better)
Rating*
Comments*
 
Bacon Wrapped Fattie! 2009-12-23 18:44:00 Jafrey711
Reviewed by Jafrey711    12/23/2009

so my breakfast xmas morning!

Bacon Wrapped Fattie! 2009-12-05 12:18:00 cowgirl
Reviewed by cowgirl    12/05/2009

Great looking fattie! Nice job on the bacon weave too. :)

Bacon Wrapped Fattie! 2009-11-25 06:02:00 jimbo
Reviewed by jimbo    11/24/2009

That looks soooooooo good!!!!

Bacon Wrapped Fattie! 0000-00-00 00:00:00 bigpoppa
Rating 
 
Reviewed by bigpoppa    11/29/2014
Bacon Wrapped Fattie! 0000-00-00 00:00:00 jimbo
Rating 
 
Reviewed by jimbo    11/29/2014
Bacon Wrapped Fattie! 0000-00-00 00:00:00 cowgirl
Rating 
 
Reviewed by cowgirl    11/29/2014