Grind chuck roast & form 1/2 lb. patties coating with Worcestershire sauce & garlic pepper. Cook patties on Grill Grates these things work phenomenal for burgers) til 160 degrees internal, top with cheddar & provolone cheese & place on toasted garlic bun. Apply condiments. I like lettuce, tomato, avocado, red onion, mayo, & Grey Poupon . Served here with seasoned fries.