Amplify the flavor of your favorite pork recipes with Blues Hog Pork Marinade Mix. Whether you brine, inject or soak your cut of pork in this mix, your tastebuds will thank you for using this powerful pork blend. P erfect as a marinade, injection, or even an Au Jus.
Add 1/3 cup Dry Marinade to 2 Cups Water of Juice for every 15 lb. of meat. Submerge or inject meat at least 30 minutes before cooking/grilling.