Happy Ending BBQ Finishing Rub - 2lb Bag
Happy Ending Finishing Rub adds such an irresistible boost of flavor to your meats, not even the 13 oz. bottle is enough. Consider this finishing rub your secret weapon. This 2 lb. bag of rub is ideal for big BBQ events.
PRODUCT INFO & SPECIFICATIONS
Every good BBQ recipe needs a happy ending. That’s where our Happy Ending finishing dust comes in. Hit your sliced meat with a shake of Happy Ending after your meat has come out of the smoker. Happy Ending is a blend of spices with salt and pepper that really wakes up your meat at the end of your cook.
Happy Ending Rub is considered to be a secret weapon by many top BBQ cooks and is more like a dust than an actual BBQ rub. This finishing dust pairs great with beef, pork, and chicken. Sprinkle Happy Ending lightly over your rested, sliced, pulled, or chopped meat for an extra kick of flavor.
This 2lb bag is perfect for catering, large BBQ parties, or busy competition BBQ teams.
2 lb. Bag
Gluten-free
Brand | Big Poppa Smokers |
---|---|
Model | 137BPS |
Size | 2 lb |
Type | Use on Pork, Use on Beef, Use on Chicken |
Use On | Brisket, Pork Ribs, Burnt Ends, Chicken Breast, Chicken Wings, Pork Butt |
MSG Free | No |
Gluten Free | Yes |
Live in the contiguous U.S.? Select rub, sauce & accessory orders $75 or more can qualify for FREE standard shipping.
For all the details check out our full shipping policy here: https://www.bigpoppasmokers.com/shipping-policy
Game Changer
The fine blend of spices in Happy Ending is a game-changer to the BBQ game. It takes already great BBQ and adds out of this world flavor for award-winning worthy recipes.

The Secret Weapon
Happy Ending is the secret many BBQ professionals can count on to bring the award-winning flavor they need to take the stage. A sprinkle of Happy Ending is all takes.

Versatile Blend
The quality blend of ingredients in Happy Ending Rub such as sea salt and garlic allows for a versatile flavor profile. This finishing dust can be used to boost the flavor of chicken, pork, and beef. It's extra special on beef burnt ends and pork ribs.
