Head Country Championship Seasoning will get you hooked after one taste! It’s an award winning dry rub that has captured state, regional, national, and world BBQ grand championship crowns all across North America. Backyard BBQ cooks, competition BBQ cooks and every day kitchen cooks are loving this award winning rub’s versatility and overall great taste!
This championship dry rub is made up of a secret blend of herbs and spices that compliment anything it’s sprinkled on - pork, beef, chicken, shrimp, fries, popcorn, really anything! It’s an all purpose seasoning that you’ll always want to have in your seasoning cabinet.
Specifications
Use On: Pork, Beef, Chicken, Shrimp, Fries, Popcorn, really anything!
Nutritional information
Ingredients:Salt, Dehydrated Vegetables (Garlic, Onion, Red Bell Pepper), Monosodium Glutamate, Sugar, Paprika, Spices, Natural Smoke Flavor, No more than 2% Silicon Dioxide to prevent caking. No Glutens.
